Discover Shanghai

Fujian Fine Dining · Huangpu

Shanghai's premier Fujian fine dining destination with stunning Bund views. Michelin one-star chef reimagines Min cuisine with premium seafood — Buddha Jumps Over the Wall, wok-fried lobster, and seasonal crab dishes that honor Fujian traditions with modern elegance.

Chinese Fine Dining · Xuhui

Ranked No. 27 on Asia's 50 Best Restaurants 2025. Chef Jason Liu's theatrical Chinese fine dining redefines tradition — dramatic red lacquer screens, artful plating, and a tasting menu that journeys through China's regional cuisines with breathtaking precision.

Xiaolongbao · Huangpu

A Bib Gourmand gem that has locals queuing down the block. Famous for its crab roe xiaolongbao with impossibly thin skins and rich, golden filling. The pork shaomai and pan-fried buns are equally legendary. No-frills, pure flavor.

French · Huangpu

Elegant French dining with panoramic views of Jing'an Park. Chef de cuisine delivers refined seasonal menus with impeccable wine pairings. The terrace is one of Shanghai's best-kept secrets.

Chinese Contemporary · Xuhui

The legendary Beijing roast duck master brings his art to Shanghai. The signature lean-yet-crispy duck is a revelation, complemented by innovative Chinese dishes that honor tradition while embracing modernity.

Shanghainese · Changning

Set in a meticulously restored 1930s villa, Fu 1015 is a love letter to old Shanghai. The Shanghainese cuisine is refined and nostalgic — braised pork belly, hairy crab in season, and drunken chicken that tastes like memory.

Spanish · Jing'an

A vibrant Spanish tapas bar that captures the energy of Barcelona's La Boqueria. The open kitchen sizzles with Ibérico ham, grilled octopus, and paella cooked over wood fire. Perfect for sharing.

Cantonese · Pudong

Exquisite Cantonese cuisine in an opulent setting. The dim sum lunch is legendary among Shanghai's food cognoscenti. Every dish is a masterclass in Cantonese precision and restraint.

Noodles · Jing'an

A humble noodle shop that earned a Bib Gourmand for its soul-warming Wuxi-style noodles. The pork rib noodle soup is the stuff of legend — rich, sweet, and deeply comforting. Queue early.

Shanghainese · Xuhui

Housed in the former British Consulate, this garden estate is Shanghai's most atmospheric dining destination. The Shanghainese menu is elegant and seasonal, but the real draw is the enchanting garden and the sense of stepping back in time.

French Contemporary · Xuhui

A charming French bistro tucked into the French Concession. The foie gras preparations are outstanding, and the seasonal tasting menu offers exceptional value. Intimate and romantic.

Shanghainese · Huangpu

A no-frills local institution beloved by Shanghai's grandmothers. The scallion oil noodles and pan-fried pork buns are perfect. This is where you taste the real, unvarnished soul of Shanghai cooking. Bib Gourmand recognized for outstanding value.

Shanghainese · Huangpu

A beloved Shanghainese home-cooking restaurant that earned Bib Gourmand recognition for its honest, soulful dishes. The scallion oil noodles, braised pork belly, and stir-fried river shrimp are textbook Shanghai comfort food — no shortcuts, just generations of flavor.